RECIPE

Beef Poutine

Prep
5m
Cook
8h 10m
Total
8h 15m
Beef Poutine

About this recipe

Beef Poutine is classic comfort food. A simple slow cooker roast beef and gravy is the highlight of this hearty dish to make for a family meal or game day feast.

Author

Cuisines
Canadian.

Keywords
beef poutine recipe, eye of round roast recipe

Serves 6

  • 1/ 4

    Season eye of round cubes with salt and pepper and place in a slow cooker with beef and chicken stocks. Cook on high for 6 hours or on low for at least 8 hours.

  • 2/ 4

    Cook fries according to package directions; keep warm.

  • 3/ 4

    Whisk together water and cornstarch to create a slurry; stir into broth and beef mixture. Simmer for 3 more minutes. With two forks, pull each cube of beef into thick shreds; keep warm.

  • 4/ 4

    Season fries with additional salt and pepper to taste. Serve topped with beef, gravy and cheese curds. Garnish with parsley.